Restaurant Reviews & News Articles

Kotosh Peruvian Sushi Review- The Best Sushi For New-shis

If you hate seafood because of the fishiness you have to try this place because you may just fall in love

Fogo de Chao Restaurant Review

Since its first U.S. opening in 1997, Fogo de Chão (pronounced: fo-go dée shown), a genuine steakhouse from Rio Grande de Sul in Southern Brazil, has been awing patrons with the history and tradition of a bona fide “churrascaria,”

Las Campanas Restaurnat Review - Mexican Fine Cuisine

Las Campanas has taken Mexican food and raised it to a fine dining level and the only thing comparable to the food is the actually beauty of the restaurant itself

Simon LA - Review

Whether you live in Los Angeles or if you’re just visiting town for a short while, you must visit the upscale yet kitschy Simon LA at the newly renovated Sofitel Hotel

Empress - Restaurant Review - The Best Asian Fusion Right In the Heart of the Sunset Strip

Empress is one of my favorite dinner spots on Sunset Boulevard. The service is the best and the food is amazing

McCormick & Schmicks - Celebrating the American Cocktail!

McCormick & Schmick’s is celebrating the history of the American Cocktail with the launch of their new drink menu.....

Liberty Grill Review - Fine Dining Restaurant With A Historic Feel

Just around the corner from the Staples and Convention Centers sitting at 1037 Flower Street, you’ll find Liberty Grill Fine Dining Restaurant located in a recently-renovated historic building

Kado Sushi, Japanese Grill and Lounge - Review

From revolving sushi bar to streaming hot teppan grills, to an outdoor patio, Kado delivers a hybrid Japanese restaurant experience

Morton's The Steakhouse - Review

When it comes to steakhouse discussion, the conversation should begin and end with Arnie Morton's Steakhouse. Morton's not only gives you an unparralled steak, but they also give you a menu that will tempt your taste buds with every selection

Taste Of Anaheim - Helping the City Celebrate 150 Years

The 12th Annual Taste of Anaheim was held at the Grove of Anaheim on June 28th and gave everyone in attendance a chance to sample some new and some familiar flavors of the city

McCormick & Schmick's Celebrates Copper River Wild Salmon

Salmon season started on May 15th and McCormick and Schmicks is celebrating it for the 6-8 weeks that it is in season.....

Eight-18 Wine & Tapas Bar Review - The 411 on the Eight-18

Toluca Lake, which is located just outside of Burbank, is home to this chic new wine and tapas bar, Eight-18

Citizen Smith Restaurant Review - All in One Dining Experience

Citizen Smith, where delectable comfort food is served in style with a choice of great cocktails and a fantastic wine list

Pilsner Urquell Beer Review - Mmmm Gourmet Beer

Pilsner Urquell is taking a classy new twist on beer's long-time reputation of drinking in cornfields (maybe that was just me) and college frat parties

Stonefire Grill - A Father's Day Feast

The Stonefire Grill may have taken the waiter away, but what they left was first-class, five-star food served for the entire family at a reasonable price

Z' Tejas - Bringing your taste buds to life

ZTejas certainly allows you to enjoy a fabulous southwestern flavor if that is what you are looking for, but what ZTejas really offers is something that you dont find often today, originality

Jacques Pepin of KCET at McCormick & Schmick's - A Night to Remember!

Jacques Pepin is and has been for years, my very favorite chef in the whole world. What an honor and a treat for me to meet him and have the opportunity to feast on his culinary delights.